Château Montlandrie 2023

Château Montlandrie 2023

Castillon-Côtes de Bordeaux

Bordeaux, France

Regular price£88.00
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Arriving: Spring 2026

Case Size
Duty Status

Shipping duty paid to Mainland UK is charged at a flat rate of £9.99 per consignment and POA for Northern Ireland or Islands.

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Style: Red Packaging: OCC
ABV: 14.5% Closure: Cork
Organic: Drink from: 2025
Biodynamic: Drink to: 2035
Grapes: 55% Merlot, 25% Cabernet Sauvignon, 20% Cabernet Franc
Critic scores
90-92 RP, 92 NM, 91-93 AG, 94 JS
Critic reviews
"A blend of 55% Merlot, 20% Cabernet Franc and 25% Cabernet Sauvignon matured 50% in new oak, the 2023 Montlandrie offers up aromas of flowers, wild dark berries and mulberries with a touch of reduction. Medium to full-bodied, dense and rich with a concentrated core of fruit, it’s enrobing and charming with structuring tannins and a long, licorice and smoke-inflected finish. It will offer a broad drinking window."
Yohan Castaing, April 2024, RobertParker.com

"The 2023 Montlandrie has a bright and lively bouquet with ebullient red berry fruit, crushed stone and rose petal. The palate is medium-bodied with supple tannins, a fine bead of acidity, very harmonious, with a silky smooth finish. What a gorgeous Castillon Côtes de Bordeaux. Tasted twice, with consistent notes."
Neal Martin, February 2026, Vinous.com

"The 2023 Montlandrie is a rich, expansive wine. In 2023, the blend includes more Cabernet Sauvignon than in the past, and that comes through in the wine's textural breadth. Succulent dark plum, crème de cassis, lavender, spice, leather, tobacco, incense and dried herbs build effortlessly in the glass, culminating in a broad, resonant finish that is quite striking. This Montlandrie is such a gorgeous and complete wine."
Antonio Galloni, April 2024, Vinous.com

"Aromas of graphite, dark fruit, plums, chocolate and a subtle herbal touch. Medium- to full-bodied, savory and refined, with elegant, integrated, velvety tannins and a long, precise finish. First year of cabernet sauvignon in the blend. First year vines. 55% merlot, 25% cabernet sauvignon and 20% cabernet franc. Drink or hold."
James Suckling, January 2026, JamesSuckling.com

Critics

AG
Antonio Galloni, vinous.com
AM
Allan Meadows, Burghound.com
DC
Decanter, Decanter.com
GM
Gus McLean, AbingdonFineWine.com
JA
Jane Anson, JaneAnson.com
JD
Jeb Dunnuck, JebDunnuck.com
JR
Jancis Robinson, JancisRobinson.com
JS
James Suckling, JamesSuckling.com
LPB
Lisa Perrotti-Brown, TheWineIndependent.com
NM
Neal Martin, RobertParker.com
RP
Various, RobertParker.com
TA
Tim Atkin, TimAtkin.com
VM
Various, vinous.com

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