Le Marquis de Calon-Ségur

Le Marquis de Calon-Ségur

St-Estèphe 2023

Bordeaux, France

Regular price£117.00
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Case Size
Duty Status
Style: Red Drink from:
ABV: % Drink to:
Packaging: OWC Stock arriving: Spring 2026
Critic scores
91-93 RP, 90-92 NM, 91-93 AG, 93-94 JS, 91-93 JD
Critic reviews
"The 2023 Le Marquis de Calon-Ségur is a blend of 50% Merlot and 48% Cabernet Sauvignon with the balance Cabernet Franc and Petit Verdot, incorporating the estate's finest Merlot plots that generally go into the grand vin but which didn't match with Calon's best Cabernet Sauvignon lots this year. Offering up aromas of cassis, plums, burning embers and spices, framed by a deft touch of new oak, it's medium to full-bodied, deep and structured, with impressive density and muscle, built for the cellar."
William Kelley, April 2024, RobertParker.com

"The 2023 Le Marquis de Calon Ségur represents 48% of the château’s volume, sourced old Merlot vines that don't enter the Grand Vin, plus young Cabernets. It has a composed bouquet with raspberry, blackberry, cedar and light tertiary scents. I appreciate the Saint-Estèphe DNA in its aromatics. The palate is medium-bodied with pliant tannins and fresh acidity, more complexity than the Capbern that precedes its and more substance on the finish. This is a very commendable second wine."
Neal Martin, April 2024, Vinous.com

"The 2023 Le Marquis de Calon Ségur is a bright, beautifully focused wine. Graphite, lavender, mocha, chocolate, incense, licorice and crushed rocks all run through this gorgeous, wonderfully inviting Saint-Estèphe. This is an especially serious Le Marquis, perhaps because of the inclusion of some Merlot lots that usually go into the Grand Vin. In this tasting, I find the aromatic presence and structure of the Cabernet highly expressive and very much in the foreground. What a gorgeous wine this is."
Antonio Galloni, April 2024, Vinous.com

"This has a lot of length for a second wine, showing muscular and very fine tannins that are integrated and intense. Medium-bodied, with blackcurrant and crushed-stone aromas. It's so long and focused. 50% merlot, 48% cabernet sauvignon, 1% cabernet franc and 1% petit verdot."
James Suckling, April 2024, James Suckling.com

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Critics

AG
Antonio Galloni, vinous.com
AM
Allan Meadows, Burghound.com
DC
Decanter, Decanter.com
GM
Gus McLean, AbingdonFineWine.com
JA
Jane Anson, JaneAnson.com
JD
Jeb Dunnuck, JebDunnuck.com
JR
Jancis Robinson, JancisRobinson.com
JS
James Suckling, JamesSuckling.com
LPB
Lisa Perrotti-Brown, TheWineIndependent.com
NM
Neal Martin, RobertParker.com
RP
Various, RobertParker.com
TA
Tim Atkin, TimAtkin.com
VM
Various, vinous.com

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