Château Rauzan-Ségla

Château Rauzan-Ségla

Margaux 2ème Grand Cru Classé 2018

Bordeaux, France

Regular price$621.00
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Case Format
Duty Status
Style: Red Drink from: 2026
ABV: 14.0% Drink to: 2055
Packaging: OWC Stock arriving: In Stock
Critic scores
98+ RP, 95 NM, 97+ AG, 99 JS, 99 JD
Critic reviews
"The 2018 Rauzan-Ségla is composed of 56% Cabernet Sauvignon, 40% Merlot, 2% Cabernet Franc and 2% Petit Verdot. The wine has 14% alcohol, and it was aged for around 18 months in barriques, 65% new. Deep garnet-purple colored, it comes galloping out of the glass with powerful, energetic scents of crushed black cherries, blackcurrant cordial and mulberries, plus suggestions of violets, star anise, chocolate mint and crushed rocks with a touch of tobacco leaf. The medium to full-bodied palate is jam-packed with taut, muscular black fruit layers, supported by firm, ripe, grainy tannins and bold freshness, finishing with fantastic length and loads of earthy sparks. This is a thoroughbred Margaux, for sure, possessing amazing power in a very sleek, sophisticated package. Give it 5-7 years in bottle to unlock all those earth, floral and mineral nuances and drink it over the next 40 years or more. An incredible achievement that adeptly sidesteps the potentially overwhelming stamps of this extreme vintage. Bravo to Technical Director Nicolas Audebert and the team at Rauzan-Ségla!"
Lisa Perrotti-Brown, March 2022

"The 2018 Rauzan-Ségla has a sublime bouquet of black cherries, violet and lavender, all beautifully defined and focused. The oak is seamlessly enmeshed both here and on the palate. The graphite-tinged black fruit is framed by very fine tannins and matched with a perfect bead of acidity. There is an abiding symmetry about this Rauzan-Ségla that is totally endearing, and it delivers so much freshness on the finish. Absolutely superb."
Neal Martin, January 2021

"The 2018 Rauzan-Ségla is fabulous. Inky, rich and explosive, the 2018 offers tremendous depth and soaring intensity. Super-ripe red cherry, cedar, tobacco, mint and spice all build over time, framed by incomparably silky, polished tannins. Today, the 2018 is dense and packed. I expect it will develop into a stunning Margaux in another 10-15 years or so. Actually, it already is."
Antonio Galloni, March 2021

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Critics

AG
Antonio Galloni, vinous.com
AM
Allan Meadows, Burghound.com
DC
Decanter, Decanter.com
GM
Gus McLean, AbingdonFineWine.com
JA
Jane Anson, JaneAnson.com
JD
Jeb Dunnuck, JebDunnuck.com
JR
Jancis Robinson, JancisRobinson.com
JS
James Suckling, JamesSuckling.com
LPB
Lisa Perrotti-Brown, TheWineIndependent.com
NM
Neal Martin, RobertParker.com
RP
Various, RobertParker.com
TA
Tim Atkin, TimAtkin.com
VM
Various, vinous.com

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