Pavillon Rouge de Château Margaux 2024
Margaux
Bordeaux, France
Regular price£0.00
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Arriving: Spring 2027
| Style: Red | Packaging: OWC |
| ABV: 0.0% | Closure: Cork |
| Organic: | Drink from: |
| Biodynamic: | Drink to: |
| Grapes: | |
Critic scores
90-93 RP, 89-91 NM, 89-91 AG, 95-96 JS, 93 JA
Critic reviews
"Incorporating more Cabernet Franc (as recent plantings mature) and more Cabernet Sauvignon than usual, the 2024 Pavillon Rouge du Château Margaux unwinds in the glass with aromas of sweet cassis, red berries, vanilla pod and violets, followed by a medium to full-bodied, deep and lively palate with good density, powdery tannins and lively acids. It checks in at 12.9% alcohol."
William Kelley, April 2025, RobertParker.com
"The 2024 Pavillon Rouge contains less Merlot and more Cabernet Franc this year due to more plantings in the vineyard, and represents 28% of the total production. Raised in 50% new oak, it has a pretty nose with blackberry, blueberry, crushed stone and light oyster shell aromas that gain a little intensity in the glass. The palate is medium-bodied with brisk tannins. This is a very linear and structured Pavillon Rouge that does not possess the flesh or sensuality of warmer vintages, as you would expect with less Merlot in the blend. Quite saline on the finish, this will require two or three years in bottle."
Neal Martin, April 2025, Vinous.com
"The 2024 Pavillon Rouge is a very pretty wine that represents 28% of the château's production. Intensely floral and medium in body, the 2024 is quite gracious. Spice, crushed flowers and bright red-toned fruit are nicely delineated in a mid-weight, classy Pavillon. The blend is very much Cabernet Sauvignon-driven, as the Merlot suffered more."
Antonio Galloni, April 2025, Vinous.com
"Good, pure fruit with scented violets, black cherries and some currants. Full-bodied and richer than most from the vintage, with lots of fresh, dusty tannins and impressive concentration. Fresh, pure, compact and long. 77% cabernet sauvignon, 11% merlot, 9% cabernet franc and 3% petit verdot."
James Suckling, May 2025, JamesSuckling.com
"High floral aromatics on the nose, marked by peony, white roses, lilac, chalky tannins, lovely purity of expression, complex aromatics that reflect berry fruits that are ripe without being heavy, with focus and precision. 3.62ph, 12.5% press wine, 30hl/h yield after sorting. Harvest September 23 to October 8. Less Merlot than usual both in Pavillon and in Margaux, and more Cabernet Franc (9%) in this, as a result of plantings a decade ago."
Jane Anson, April 2025, JaneAnson.com
William Kelley, April 2025, RobertParker.com
"The 2024 Pavillon Rouge contains less Merlot and more Cabernet Franc this year due to more plantings in the vineyard, and represents 28% of the total production. Raised in 50% new oak, it has a pretty nose with blackberry, blueberry, crushed stone and light oyster shell aromas that gain a little intensity in the glass. The palate is medium-bodied with brisk tannins. This is a very linear and structured Pavillon Rouge that does not possess the flesh or sensuality of warmer vintages, as you would expect with less Merlot in the blend. Quite saline on the finish, this will require two or three years in bottle."
Neal Martin, April 2025, Vinous.com
"The 2024 Pavillon Rouge is a very pretty wine that represents 28% of the château's production. Intensely floral and medium in body, the 2024 is quite gracious. Spice, crushed flowers and bright red-toned fruit are nicely delineated in a mid-weight, classy Pavillon. The blend is very much Cabernet Sauvignon-driven, as the Merlot suffered more."
Antonio Galloni, April 2025, Vinous.com
"Good, pure fruit with scented violets, black cherries and some currants. Full-bodied and richer than most from the vintage, with lots of fresh, dusty tannins and impressive concentration. Fresh, pure, compact and long. 77% cabernet sauvignon, 11% merlot, 9% cabernet franc and 3% petit verdot."
James Suckling, May 2025, JamesSuckling.com
"High floral aromatics on the nose, marked by peony, white roses, lilac, chalky tannins, lovely purity of expression, complex aromatics that reflect berry fruits that are ripe without being heavy, with focus and precision. 3.62ph, 12.5% press wine, 30hl/h yield after sorting. Harvest September 23 to October 8. Less Merlot than usual both in Pavillon and in Margaux, and more Cabernet Franc (9%) in this, as a result of plantings a decade ago."
Jane Anson, April 2025, JaneAnson.com
Shipping duty paid to Mainland UK is charged at a flat rate of £9.99 per consignment and POA for Northern Ireland or Islands.
Shipping under bond is dependant on location, but starts at £15 per consignment.